Sunday, May 6, 2007

Mango Banana Pie

I had several overripe mangoes and some avocados that needed to go! I was craving a mousse like pie. I think this pie could be sweeter, so experiment with some dates, stevia, or something!

1/2C or so mixed nuts
2 or 3 date rolls
I'm really guestimating here on the pie crust. I honestly threw in nuts and date rolls, but I didn't measure it. Anyways, it's a very thin crust. You need it moist enough to stick.
4 ripe mangoes
2 ripe avocadoes
1 large ripe banana
In a food processor/blender blend the mangoes, avocadoes, and banana together. Pour into pie crust. Cut into 8 equal slices then freeze to desire consistancy. I froze mine overnight, then heated it in the microwave for about 30 seconds. That softened it up nicely.
Serves 8.


Nicole said...

Yum! I'm glad you posted :-)

Mary said...

Me too. :)